Gluten-Free

Backcountry Curry Chicken Salad

Wood Fired Sous Vide Turkey

Ticket Spike, Al pastor style, Chicken tacos

Hot Roasted Orange Cauliflower & Radicchio Salad

Cast Iron Seared Wagyu Beef Carpaccio

Wood Fired Strawberry Jalapeño Margarita

Cast-Iron Potato Gratin

Potato Latkes with Gravlax and Crème Fraiche

Garden Vegetable Minestrone

Garden Bounty Beef Stew with Hay-Roasted Onions

Chorizo Stuffed Cabbage with Carrot and Tomato Sauce

Garden Gazpacho with Summer Squash and Cucumber Noodles

Deboned Whole Chicken Stuffed with Braised Kale and Collards

Coal Roasted Cabbage with Spicy Peanut Vinaigrette

Coal Roasted Potatoes with Grilled Veggies and Black Garlic Tomato Vinaigrette

Lemon-Roasted Beets

Seared Pink Snapper with Grilled and Raw Veggies

Dale’s Summer Squash Fritters

Raw Vegetable Carpaccio

Basil Oil

Ton-O-Greens Spare Rib Curry

Grilled Broccoli Blistered Tomato Pan Vinaigrette

Cast Iron Spatchcocked Chicken with Crispy Grilled Kale

Grilled Napa Cabbage Caesar Salad